Understanding Different Types of Millets
Millets are ancient superfoods making a strong comeback in modern diets! Naturally gluten-free, rich in fiber, and loaded with essential nutrients, they’re a smart choice for healthy eating. In this guide, explore different types of millets, their health benefits, and tasty ways to include them in your meals. 🌱
MILLETS
6/2/20253 min read


🌾 Understanding Different Types of Millets: Benefits, Nutrition & Smart Uses
Millets — the ancient Indian superfoods — are making a strong comeback in modern kitchens. Once a staple across rural India, these humble grains are now recognized globally for their exceptional nutrition, sustainability, and versatility.
Naturally gluten-free, rich in fiber, protein, and essential minerals, millets are the perfect choice for anyone looking to adopt a healthy and eco-friendly lifestyle. 🌱
Let’s take a closer look at the different types of millets, their unique health benefits, and delicious ways to include them in your daily meals.
🌿 Foxtail Millet (Kangni / Navane)
A light, heart-healthy millet — great for diabetics and fitness enthusiasts alike.
Appearance: Small, golden-yellow grains
Benefits:
High in fiber, iron & calcium
Helps regulate blood sugar
Boosts immunity and digestion
Uses: Porridge • Pulao • Upma • Desserts
👉 Try Foxtail Millet from SuStore — sourced from local Odisha farms, naturally gluten-free and nutrient-packed.
🔴 Finger Millet (Ragi / Nachni)
Known as the Calcium King of Millets, Ragi is ideal for bone health, kids, and growing teens.
Appearance: Tiny, reddish-brown grains
Benefits:
Rich in calcium, iron & amino acids
Improves bone strength & muscle repair
Boosts hemoglobin and immunity
Uses: Rotis • Dosas • Porridge • Ragi Malt • Healthy Baking
👉 Shop Ragi Flour (Atta) or Ragi Jaggery Ladu at SuStore — perfect for your gluten-free diet.
🌕 Pearl Millet (Bajra / Sajjalu)
A winter favorite that provides warmth and strength during cold months.
Appearance: Round, greyish-yellow grains
Benefits:
Rich in iron, magnesium & fiber
Boosts digestion & improves energy
Keeps the body warm and active
Uses: Rotis • Bhakri • Khichdi • Porridge
👉 Explore Pearl Millet Flour (Bajra Atta) for hearty and healthy meals.
⚪ Little Millet (Kutki / Samai)
A light, easily digestible grain that’s a fantastic rice substitute for daily meals.
Appearance: Very small, whitish grains
Benefits:
Packed with B-vitamins, zinc & calcium
Supports gut health
Keeps energy levels stable
Uses: Upma • Pongal • Kheer • Rice dishes
👉 Switch your white rice with Little Millet from SuStore — for a lighter, healthier meal.
🟤 Kodo Millet (Kodra / Varagu)
Known for its detoxifying and cholesterol-regulating benefits.
Appearance: Small, oval, brown grains
Benefits:
High in fiber & antioxidants
Supports weight management
Balances sugar and cholesterol levels
Uses: Dosa • Idli • Porridge • Millet Rice
🌾 Barnyard Millet (Sanwa / Jhangora)
Your go-to millet for fasting and detox days.
Appearance: Pale yellowish grains
Benefits:
Low in calories
Rich in iron & fiber
Great for detox and digestion
Uses: Vrat recipes • Upma • Pulao • Millet Cutlets
🟠 Proso Millet (Chena / Barri)
A powerful grain that supports brain function and glowing skin.
Appearance: Small, round, yellow grains
Benefits:
High in protein and lecithin
Supports nerve health and cognition
Enhances skin health and glow
Uses: Salads • Khichdi • Porridge • Stuffings
🟢 Sorghum (Jowar)
India’s ancient gluten-free grain — a powerhouse of nutrition.
Appearance: Pale white or yellow seeds
Benefits:
Great for heart and bone health
Loaded with antioxidants
Helps regulate blood sugar
Uses: Jowar Rotis • Pancakes • Porridge • Millet Snacks
👉 Order Jowar Flour from SuStore for your daily gluten-free rotis.
🟤 Browntop Millet (Korale / Andu Korralu)
A rare millet with gut-cleansing and detoxifying properties.
Appearance: Tiny brown seeds
Benefits:
Detoxifies the body
Supports digestion
Rich in fiber & iron
Uses: Idli • Dosa • Upma • Millet Rice
✅ Why Include Millets in Your Diet?
Millets aren’t just good for you — they’re good for the planet too! 🌍
🌿 Gluten-Free: Perfect for gluten-sensitive individuals
💪 High in Fiber: Boosts digestion & supports weight management
🍽️ Versatile: Use as rice, flour, or porridge
❤️ Heart-Friendly: Helps manage cholesterol & sugar
🌱 Eco-Friendly: Needs less water and supports sustainable agriculture
By including millets in your daily meals, you support your health, local farmers, and the environment — one wholesome bowl at a time.
👉 Discover authentic, naturally sourced millets at SuStore.in — your local health store in Bhubaneswar.
🛒 Shop Millet Essentials from SuStore.in
ProductDescriptionLinkMulti-Millet AttaA balanced blend of Ragi, Bajra, Jowar & Little Millet for daily cookingShop NowRagi Flour (Atta)Rich in calcium & fiber – great for rotis, pancakes & healthy bakesShop NowFoxtail MilletHeart-healthy & gluten-free – a perfect rice alternativeShop NowJowar Flour (Sorghum)Light & protein-rich flour for gluten-free dietsShop NowLittle Millet LaduDelicious, healthy snack made with pure local ingredientsShop Now
🌾 Final Thought
Millets are more than just grains — they’re a legacy of sustainable, nutritious, and earth-friendly living. 🌍
By bringing millets back to your plate, you’re reconnecting with India’s ancient food heritage and supporting farmers who grow food the natural way.
✨ Make the switch today — Eat Smart, Live Healthy, and Shop Millets at SuStore.in
Millets, Cooking Oils & Essentials Straight from Odisha’s Heart
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